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Open Italian Sandwich

15min

Easy

1

Ingredients

  • 2 slices Brown country bread

  • 150g fresh ricotta 

  • 4 slices Parma ham

  • 2 ripe tomatoes, halved 

  • Olive oil

  • Salt and pepper 

  • 1 tsp Dried oregano

Method

  • Place the tomatoes on a baking dish lined with baking paper. Drizzle olive oil and drid oregano and bake till softened and browned on the surface .

  • Spread the ricotta over the bread .

  • lay the parma ham over the ricotta, season and top with cooked tomatoes

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